Gold Member Since 2011
Audited Supplier
Beijing Shipuller Co., Ltd.

Pickled Radish, Japanese Product, Sushi manufacturer / supplier in China, offering Pickled Radish 1kg, Sushi Restaurant Japanese Shushi Konbu, Dry Soba Noodle and so on.

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Pickled Radish 1kg

FOB Price: US $3-15 / Box
Min. Order: 50 Boxes
Min. Order FOB Price
50 Boxes US $3-15/ Box
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Port: Shanghai, China
Production Capacity: 300 Ton/Tons / Month
Payment Terms: L/C, T/T, Western Union, cash

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Product Catalog
Pickled Vegetable
4 Products
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Basic Info
  • Model NO.: A512
  • Color: Yellow
  • Harvest Season: Summer & Autumn
  • Trademark: YUMART or OEM
  • Specification: 300g, 500g, 1kg
  • HS Code: 2001909090
  • Usage: For Vegetable, For Processing Preserved, Match with Sushi
  • Root Shape: Long
  • Ingredient: Radish, Vinegar, Salt, Acid Ect
  • Transport Package: PE Bag
  • Origin: China (Mainland)

Product Description

Customer Question & Answer
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Pickled radish,

*Flavor
We supply different packagings of pickled ginger, sushi ginger, pickled cucumber, pickled radish with different colours, etc.

*Specification
160g*12/CTN
5185CTN/20'FCL

340g*24/CTN
1260CTN/20'FCL

1kg*10/CTN
875CTN/20'FCL

1kg*12/CTN
1500CTN/20'FCL
Pickled Radish 1kg

Pickled Radish 1kg
Pickled Radish 1kg
We'd be glad to supply different packages and flavors as requested. Our products are from materials to tabletop usage.

*Feature and application
Ginger is a kind of widely used vegetable and seasoning, its unique taste makes it an indispensable part in cooking, and because of its natural colour, it is regarded as a health food. Pickled ginger, which is preserved in vinegar, is served with sushi. Other pickled vegetables, like pickled radish, pickled cucumber, are also traditional and popular dishes in our daily life.

*Instruction
Eating pickled vegetables has a long history in China, since ancient times, working people in China has already knew how to preserve vegetables, and through hundreds of years's cumulating, pickled vegetable, with its unique taste, has become an indispensable diet in the daily life of Chinese people.
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