Mushroom Dried Shiitake for Restaurant

Product Description

This product adopts high-quality shiitake mushrooms as raw material, processed through the latest technology, does not contain animal ingredients, free of fat and cholesterol, does not affect the color and the flavor dishes, after I quit drinking, are widely used in soup, stir-fry, snack, taste better fresh and delicious, can be used instead of msg. 

Dried shiitake mushrooms are a type of mushroom that has been dehydrated, resulting in a concentrated and intensely flavored ingredient. They are commonly used in Asian cuisine and are known for their rich, earthy, and umami flavor. Dried shiitake mushrooms can be rehydrated by soaking them in water before using them in dishes such as soups, stir-fries, sauces, and more.    They add depth of flavor and a unique texture to a wide range of savory dishes.

Items	Per 100g
Energy(KJ)	1107
Protein(g)	12.1
Fat(g)	1.5
Carbohydrate(g)	35.7
Sodium(mg)	49

 

SPEC.	250g*40bags/ctn	1kg*10bags/ctn
Gross Carton Weight (kg):	11kg	11.5kg
Net Carton Weight (kg):	10kg	10kg
Volume(m^3):	0.105m^3	0.15m^3\

We are professional producer and exporter of all kinds of seasoning cube/bouillon cube/stock cube, seasoning powder/stock powder/bouillon powder, chicken seasoning, seasoning granule, mushroom seasoning. We also export all kind dried mushroom and mushroom products such as canned mushroom, canned mushroom paste, mushroom leisure food and so on. We supply tomato paste, spices and seasoning, Health nutriment Polysaccharide, canned fruits.

The OEM model is available.