Chinese Somen Noodle Made by Wheat Flour

Product Details
Customization: Available
Shelf Life: >12 Months
Storage Method: Normal
Still deciding? Get samples of US$ 1/Piece
Request Sample
Gold Member Since 2011

Suppliers with verified business licenses

Audited Supplier

Audited by an independent third-party inspection agency

Number of Employees
15
Year of Establishment
2004-04-01
  • Chinese Somen Noodle Made by Wheat Flour
  • Chinese Somen Noodle Made by Wheat Flour
Find Similar Products

Basic Info.

Model NO.
N 009
Size
Small
Efficacacy
Slimming
Charactor
Low Calorie
Style
Instant
Gender
Unisex
Age
All
Ingredient
Yam Flour
Certification
BRC, FDA, HACCP
Packaging Material
Plastic
Type
Cook
Raw Material
Wheat Flour, Water, Salt
Transport Package
300g, 1kg, 9.08kg
Specification
SGS, HACCP, ISO
Trademark
Yumart
Origin
Beijing
HS Code
1902190000
Production Capacity
10000 Kilogram/Kilograms / Year

Product Description

Japanese Style Dried noodles Udon Soba Somen 300g wheat flour
Quick Detail:
1. Name: Japanese Dried Noodles
2. Appearance: White/brown, slim, length 19cm
3. Brand Name: Yumart
4. Type: Udon, Soba, Somen, Ramen
5. Certificate: ISO, Haccp

Description:
In 1912, Chinese traditional production skill of Ramen was introduced to Yokohama Japanese. At that time, Japanese ramen, known as "dragon noodles", meant the noodles eaten by the Chinese people - descendants of the Dragon. So far, Japanese develop different style of noodles on that basis. For example, Udon, Ramen, Soba, Somen, green tea noodle ect. And these noodles become there conventional food material until now.
Our noodles are made of quintessence of the wheat, with auxiliary unique produce process; They will give you a different enjoyment on your tongue.
> Economical
> Natural
>Convenient
>3-5 minutes cook
>match with many vegetables
>match with different sauce
>Ingredient: Wheat flour, sea salt and water
>Shelf life: 24months
> Place of origin: Beijing, China
> Nutrition Facts

Per 100g Serving
Energy339kcal
Protein12.3g
Fat59.2g
Carbohydrate59.2g
Sodium1.44g

Cooking Direction:
This kind of noodle can be cooked in many ways.
The first step is to boil in hot water for 5 minutes.
Second, wash by cool water. Then it is ready for cool and hot dishes both.
Third, dress it with vegetable salad or pour it into soup
Soon delicious Japanese noodles are ready. Just so easy!

Storage:
Keep in cool and dry place without sunshine

Packing:
300gx40/ctn, 1700ctns/20'FCL
1kgx12/ctn, 1600ctns/20'FCL
4.54kg*2/ctn, 1750ctns/20'FCL
Chinese Somen Noodle Made by Wheat Flour

Chinese Somen Noodle Made by Wheat Flour
We export to supermarket and restaurants. Different packing is acceptable. If you need more style; Pls feel free to let us know. We provide OEM service and accept customer's made to order.
Why choose us?
1. All the raw material is sourcing from the best planting base. Absolutely Natural!
2. The production capacity is not full. It is ok to accept any urgent order or large quantity order.
3. Accept customer's inspection before loading or product testing or quality control ect.
4. Sample order is acceptable. No need worry about MOQ restriction.
Shipping:
Air: Our partner is DHL, TNT, EMS and Fedex
Sea: Our shipping agents cooperate with MSC, CMA, COSCO, NYK ect.
We accept clients designated forwarders.
INCOTERM:
Our trade term is flexible. EXW, FOB, CFR, CIF. If you are first time to import, we could provide DDU, DDP and door to door.
You will feel easy to work with us. Welcome your inquiry!
TASTE FROM ORIENTAL!

Send your message to this supplier

*From:
*To:
*Message:

Enter between 20 to 4,000 characters.

This is not what you are looking for? Post a Sourcing Request Now
Contact Supplier