Fresh Noodles 200g and 180g

Product Details
Customization: Available
Shelf Life: >12 Months
Storage Method: Normal
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Number of Employees
15
Year of Establishment
2004-04-01
  • Fresh Noodles 200g and 180g
  • Fresh Noodles 200g and 180g
  • Fresh Noodles 200g and 180g
  • Fresh Noodles 200g and 180g
  • Fresh Noodles 200g and 180g
  • Fresh Noodles 200g and 180g
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Basic Info.

Model NO.
N017/N018/N019
Certificate
ISO, HACCP, Halal, BRC
Size
Small
Efficacacy
Low Calorie
Charactor
Low Calorie
Style
Instant
Gender
Unisex
Age
All
Ingredient
Yam Flour
Certification
BRC, HACCP
Packaging Material
Plastic
Type
Cook
Raw Material
Wheat Flour, Water, Salt
Transport Package
Carton
Specification
SGS, HACCP, ISO
Trademark
Yumart
Origin
Beijing
HS Code
1902190000
Production Capacity
10000 Kilogram/Kilograms / Year

Product Description

Japanese Style Noodle--Fresh Udon noodle
Instruction:
Fresh noodle is a kind of wet boiled noodle which is introduced from Japan. Its moisture is more than 60~70%. Fresh noodle is a new product in sushi dishes. High temperature sterilized and wet in pack, it looks shining, boiling resistant and taste more smooth than dried noodle.
Our noodles are produced by choosing the quintessence of the wheat, with auxiliary unique produce process; They will give you a different enjoyment on your tongue.
Fresh Noodles 200g and 180gFresh Noodles 200g and 180g
Storage Type Store in a cool, dry place
Specification Customization
Shelf Life 12 months
Ingredients Wheat flour
Instruction for use Poach
Flavor Stiffening track
Style dried
Packing Way canning/bag/bulk/carton or As customer's requests
Feature:
Ready to eat after open
Non-fried
Smooth than dried noodle
Shelf life: 12 months
Store easy in room temperature
Micro waver safe
Packing:
200g/sachet, 200gx4/sachet

Application:
Boiled in water for 3-5 minutes, then go with some sauce
Stir with meat, beef or others
Cool dishes
Micro waver heat
We exported to UK, ITALY, RUSSIA, AUSTRALIA, U. S. A ect.

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