What is the shelf life of the panko bread crumbs?

The shelf life is 12 months. Keep in a cool, dry place without sunshine. After opening, seal well to prevent dampness.

What are the main ingredients of this panko?

The main ingredients are wheat flour, palm oil, water, and yeast. It is made from bread without crusts.

Can the color and particle size be customized?

Yes, different sizes (2.5mm-16mm) and colors (White/Yellow) are acceptable. We accept customer-made-to-order requests.

Is there a minimum order quantity (MOQ)?

No, sample orders are acceptable. We do not have strict MOQ restrictions and can accept urgent or large quantity orders.

What certifications does the product have?

The product is certified with ISO, HACCP, and Kosher standards.

How should the panko be stored?

Store in a cool and dry place away from sunshine. After opening, please seal the package well to avoid dampness.

What are the available packaging options?

Options include 230g*40bags/CTN, 500g*20bags/CTN, 1kg*10bags/CTN, and 10kg bulk Kraft Paper Bag. Custom packing is acceptable.

What shipping terms are accepted?

We accept EXW, FOB, CFR, CIF, DDU, and DDP. We cooperate with major shipping agents and accept client-designated forwarders.

Japanese Food Crispy Bread Crumbs Panko

Beijing Shipuller Co., Ltd.

16 yrs

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Product Highlights

Natural Fermentation: Made from refined wheat flour via natural fermentation, not extrusion, ensuring a healthy product.
Crispy Airy Texture: Made from bread without crusts, offering a crisper and airier texture than standard Western breading.
Customizable Options: Granular appearance, particle size (2.5mm-16mm), and color (White/Yellow) are customizable.
Flexible Packaging: Available in 230g, 500g, 1kg, and 10kg bulk options; different packing styles are acceptable.
No MOQ Restriction: Sample orders are acceptable with no minimum order quantity restrictions for urgent or large orders.
Versatile Application: Ideal for frying fish, meat, chicken, and vegetables; pairs well with tempura and onion rings.
Certified Quality: Products are certified with ISO, HACCP, and Kosher standards for safety and quality assurance.
Flexible Shipping: Supports EXW, FOB, CFR, CIF, DDU, and DDP terms; accepts client-designated forwarders.

Product Attributes

Customization: Available
Shelf Life: 12 Months
Color: Yellow
Appearance: Granular, White / Yellow
Main Ingredient: Wheat Flour, Palm Oil, Water, Yeast
Particle Size: 2.5mm-16mm
Certificate: ISO, HACCP
Packing 1: 230g*40bags/CTN
Packing 2: 500g*24 Bags/CTN
Packing 3: 10kg in Kraft Paper Bag
Kind: Other Seasoning
Type: Dried
Taste: Crispy
Packaging: Bag
Form: Crumbs
Transport Package: 10kg
Specification: grade A
Trademark: YUMART or OEM
Origin: China (Mainland)
HS Code: 1901200000
Production Capacity: 10000 Kilogram/Month

Japanese Food Crispy Bread Crumbs Panko pictures & photos — Japanese Food Crispy Bread Crumbs Panko

Japanese Food Crispy Bread Crumbs Panko
Japanese Food Crispy Bread Crumbs Panko
Japanese Food Crispy Bread Crumbs Panko
Japanese Food Crispy Bread Crumbs Panko
Japanese Food Crispy Bread Crumbs Panko
Japanese Food Crispy Bread Crumbs Panko
Japanese Food Crispy Bread Crumbs Panko

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Japanese Food Crispy Bread Crumbs Panko
Japanese Food Crispy Bread Crumbs Panko
Japanese Food Crispy Bread Crumbs Panko
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Product Description

Panko Bread crumbs white and yellow chicken/meat/seafood recipe 500g in plastic bags
Japanese Food Crispy Bread Crumbs Panko

Quick detail:
1.Name: Panko Bread Crumbs
2.Appearance: granular, white / yellow
3.Brand Name : Yumart/OEM
4.Main ingredient: wheat flour, palm oil, water, yeast
5.Particles: 2.5mm-16mm
6.Shelf life: 12months
7.Certificate: ISO, Haccp, Kosher
8.Place or origin: China

Description:
Bread crumbs also called panko in Japanese. It is made from bread without crusts, with a crisper, airier texture than most types of breading found in Western cuisine. It is a good match with shrimp, fish, meat products and onion rings.
Our panko is fermented by refined wheat flour not extrusion food. Absolutely healthy food! There are white panko and yellow panko here. Different size, granular and color is acceptable.
> Economical
> Naturally fermented
>Convenient
>Shelf life: 12months
>Nutrition Facts:

Per 100g serving
Energy	1360KJ
Protein	7g
Carbohydrate	73g
Fat	0.5g
Na	2160mg

Processing:
Raw material checking → sieving → batching → mixing → fermentation → baking → cooling → crush and dry → packaging → metal test → warehouse

Cooking Direction:
Panko is widely used for fried food to cover the fish, meat, chicken, vegetable ect. And it often goes with tempura together.
Pour 130ml water and 100g panko into a bowl and blend them. You may adjust the water to make it thick or thin.
* Cold water and Egg are not necessary here.
Put the pot on the fire and add adequate oil. When there is small bubble arises from the bottom to the surface; the temperature is proper for frying. (160ºC--180ºC)
Take the food material from blended panko, and then fry it into the oil pot.
*please don't put too much food into the pot, otherwise the temperature will decrease.
Storage:
Keep in cool and dry place without sunshine. After open, pls kindly seal well in case any damp.
Packing:
230g*40bags/ctn carton size: 53x34x26cm
500g*20bags/ctn carton size: 53x34x26cm
1kg*10bags/ctn carton size: 53x34x26cm
10kg bulk packing

We export to supermarket and restaurants. Different packing is acceptable. If you need more style; pls feel free to let us know. We provide OEM service and accept customer's made to order.

Main Market:
Chile, Israel, Australia, Russia, Singapore, New Zealand, Norway, UK, Estonia ect.
Why choose us?
1. All the raw material is sourcing from the best planting base. Absolutely Natural!
2. The production capacity is not full. It is ok to accept any urgent order or large quantity order.
3. Accept customer's inspection before loading or product testing or quality control ect.
4. Sample order is acceptable. No need worry about MOQ restriction.

Shipping:
Air: Our partner is DHL, TNT, EMS and Fedex
Sea: Our shipping agents cooperate with MSC, CMA, COSCO, NYK ect.
We accept clients designated forwarders. It's easy to work with us.
INCOTERM:
Our trade term is flexible. EXW, FOB, CFR, CIF. If you are first time to import, we could provide DDU, DDP and door to door.
You will feel easy to work with us. Welcome your inquiry!
TASTE FROM ORIENTAL!

About the Supplier

This supplier has been audited by SGS. Verify the report on the official SGS website with ID "QIP-ASR156055". Items marked "" are certified.

Company Profile

Beijing Shipuller Co., Ltd was established in 2004 and specializes in exporting oriental foods and ingredients to the world. Beijing Shipuller are committed to sourcing quality raw materials from rich regions, collecting excellent recipes, using qualified packaging materials, and strictly supervising production to ensure that highest quality products supplied to customers.

Since the establishment, Beijing Shipuller have focused on R&D team building. Currently 5 R&D teams have established, covering the following areas: Noodles, seaweeds, coating systems, canned product series, and sauce development. Believe that Shipuller's brands YUMART, YUMMY, XIAN, HI nihao, ULTIMATE will be increasingly recognized by consumers.

ISO, BRC and Halal certificate have been certified, which demonstrates Beijing Shipuuler's commitment to maintaining international quality standards and meeting the preferences of different consumers. These certifications underscore the commitment to delivering the highest quality products while adhering to strict regulatory requirements.

About Our Factory & Business Background

Business Type: Trading Company
Address: No. 28, Xinxi Road, Haidian District, Beijing, China
Plant Area: 83.0 square meters
Number of Employees: 15
Registered Capital: 3,000,000 RMB
Terms of Payment: LC, T/T, D/P, Western Union
International Commercial Terms(Incoterms): FOB, CIF, CFR
Average Lead Time: Peak Season Lead Time: one month
Off Season Lead Time: one month
Nearest Port: Tianjin, Shganghai, Qingdao, Guangzhou

Our Production Capability & Technical Expertise

Main Products: Noodles, Wasabi, Sushi Nori, Vinegar, Panko, Miso, Wakame

Our Industry Experience & Global Business Record

Year of Establishment: 2004-04-01
Export Year: 2004-11-30
Main Markets: Europe, Southeast Asia/ Mideast
Number of Foreign Trading Staff: 6
Overseas Agent/Branch: No

FAQ

What is the shelf life of the panko bread crumbs?: The shelf life is 12 months. Keep in a cool, dry place without sunshine. After opening, seal well to prevent dampness.
What are the main ingredients of this panko?: The main ingredients are wheat flour, palm oil, water, and yeast. It is made from bread without crusts.
Can the color and particle size be customized?: Yes, different sizes (2.5mm-16mm) and colors (White/Yellow) are acceptable. We accept customer-made-to-order requests.
Is there a minimum order quantity (MOQ)?: No, sample orders are acceptable. We do not have strict MOQ restrictions and can accept urgent or large quantity orders.
What certifications does the product have?: The product is certified with ISO, HACCP, and Kosher standards.
How should the panko be stored?: Store in a cool and dry place away from sunshine. After opening, please seal the package well to avoid dampness.
What are the available packaging options?: Options include 230g*40bags/CTN, 500g*20bags/CTN, 1kg*10bags/CTN, and 10kg bulk Kraft Paper Bag. Custom packing is acceptable.
What shipping terms are accepted?: We accept EXW, FOB, CFR, CIF, DDU, and DDP. We cooperate with major shipping agents and accept client-designated forwarders.