1. Japenese Foods:
Sushi nori: 10*10sheets, 10*50shetts, 10*5 sheets with 1 sushi sheet;
Seasoning nori: 250*100bags/20FCL, 515*100bags/40 FCL;
Wasabi powder: 6*1000g/CTN, 6*500g;
Wasabi paste: 100*43G/CTN, 15*2.5g*200;
Vinegar: 12*200ml;
Tempura: 20*700g, 20kg;
Miso: 200g, 500g, 10*1kg, 4.5kg, 10kg, 20kg;
Mirin: 6*1.8L;
Sushi kit: 10*(2.5ml soy sauce+2.5ml wasabi sauce+ 1 pair of chopsticks+ 1 towel);
Wakame: 1kg*16, 5g*100bag, 5g*6bag, 25g*100bag, 60g*70bag,
| Per 100g serving |
| Energy |
310kcals |
| Total Fat |
14g |
| Sodium |
2800mg |
| Cholesterol |
0 g |
| Carbohydrate |
45g |
| Protein |
1g |
2. Sake, Plum wine and Cooking wine:
Sake (including Jyumai-Daiginjyo, Jyumai-Ginjyo, Normal Sake and super dry sake, etc. ): 6*1800ml, 4*18 L, 12*750ml, 20*300ml, 20*360ml, 12*720ml,
Plum wine: 12*350ml, 12*750ml, 12*500ml (XO), 4*5L;
Cooking wine (including huadiao cooking wine, shaoxing rice cooking wine, Wenzhou wine, etc. ): 1gallon, 2*10L, 12*750ml, 4*3L, 6*3L,
3. Noodles:
Normal noodle:
300gx40/CTN 1800ctns/20'FC
500gx40/CTN 1200ctns/20'FCL
1000gx12/CTN 1800ctns/20'FCL
10kg/CTN 2000ctns/20'FCL
25kg/CTN 800ctns/20'FCL
Amoy Extra Thin Noodle:
340gx50boxes/CTN, 1059ctns/20'FCL 454gx50boxes/CTN, 793ctns/20'FCL 340gx50 bags/CTN, 1059ctns/20'FCL
Buckwheat, naked oak noodle:
200gx60bag/CTN 1800ctns/20'FCL
Egg noodle:
400gx50/CTN, 355ctns/20'FCL
500gx30/CTN, 500ctns/20'FCL
Fresh Udon/ Udon Rice noodle/Ramen:
200g× 60/CTN 1700CTN/20'FCL
Instant Noodle:
55g× 96bags/CTN 700ctns/20'FCL
60g× 96bags/CTN 700ctns/20'FCL
40gx40bags/CTN 5800ctns/40'FCL
55gx30bags/CTN 6000ctns/40'FCL
60gx30bags/CTN 6000ctns/40'FCL
65gx30bags/CTN 6000ctns/40'FCL
70gx30bags/CTN 6000ctns/40'FCL
75gx30bags/CTN 6000ctns/40'FCL
85gx30bags/CTN 6000ctns/40'FCL
90gx24cups/CTN 2373ctns/40'FCL
Microwave Instant fresh Noodle:
180gx12bowls/CTN, 1600ctns/20'FCL, 3720ctns/40'FCL
193gx12bowls/CTN, 1600ctns/20'FCL, 3720ctns/40'FCL
325gx12bowls/CTN; 1600ctns/20'FCL, 3720ctns/40'FCL
4. Longkou Vermicelli (Bean Thread Vermicelli):
250gx100bags/CTN 200CTN/20'FCL
Instant Longkou Vermicelli:
200ctns/20'FCL, 480ctns/40'FCL
Thick Vermicelli:
250g × 100bags/CTN 200CTN/20'FCL
Rice Hefen:
200g × 40 /CTN 570 CTN/20'FCL
250g × 40 /CTN 520 CTN/20'FCL
250g × 10 /CTN 2000CTN /20'FCL
JiangMen Vermicelli:
400g× 30/CTN
Instant rice noodle/he fen:
80g× 20bags, 86g× 20bags, 115g× 20bags, 1000g× 10bags
83G× 5× 10bags, 88g× 5× 12bags, 105g× 5× 12bags, 80g× 24Cup, 105g× 12cup
5. Soy sauce
2.8ml*8*500/CTN
150ml*24 1840CTN/20'FCL
200ml 24.1*18.4*16
500ml*6 3684CTN/20'FCL 232*157*220
1L*12 1217CTN/20'FCL
2.5L*6 760CTN/20'FCL
18L 800CTN/20'FCL
220L/drum 66drum
6. Package
160g*12/CTN 5185CTN/20'FCL
340g*24/CTN 1260CTN/20'FCL
1kg*10/CTN 875CTN/20'FCL
1kg*12/CTN 1500CTN/20'FCL
Audited Supplier 
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